Mini Orange Cheesecakes

Mini Orange Cheesecakes
*Zesty bites of sunshine with creamy dreams
Ingredients:
– Graham cracker crumbs
– Melted butter
– Cream cheese
– Sugar
– Orange zest & juice
– Eggs
– Whipped cream
– Candied orange peel
Directions:
1. Mix crumbs + butter → press into mini molds
2. Blend cream cheese, sugar, zest, juice, eggs → pour over crust
3. Bake at 160°C for 20–25 mins
4. Chill, top with whipped cream & orange peel
Why You’ll Fall in Love:
– *Mood-lifting citrus*: Orange boosts serotonin & refreshes the senses
– *Portion-perfect*: Mini size = guilt-free indulgence
– *Creamy + crunchy*: Texture harmony that melts hearts
– *Eye candy*: Elegant glaze & garnish = dessert couture
– *Feel-good fats*: Cream cheese offers satiety & comfort



