Whipped Christmas Tree Cake Dip
This Whipped Christmas Tree Cake Dip is a festive, fluffy dessert dip that tastes just like childhood holiday treats. Creamy, sweet, and full of Christmas color, it comes together in minutes and is always a crowd-pleaser at parties, movie nights, or family gatherings.
Time
Prep time: 10 minutes
Chill time (optional): 20–30 minutes
Total time: 10–40 minutes
Servings
Serves: 8 people
Difficulty: Super Easy
Ingredients
Cake & Cream
5 Little Debbie Christmas Tree Cakes (white or chocolate)
8 oz (225 g) cream cheese, softened to room temperature
8 oz (225 g) Cool Whip, thawed
1 teaspoon vanilla extract
Toppings & For Serving
Red, green & white sprinkles
Mini Christmas tree candies (optional)
Graham crackers
Vanilla wafers
(Optional extras: pretzels, animal crackers, strawberries)
Equipment Needed
Large mixing bowl
Hand mixer or sturdy spoon
Rubber spatula
Serving bowl
Instructions (Step-by-Step)
1️⃣ Crumble the Cakes
Unwrap all Christmas Tree Cakes.
Place them in a large mixing bowl.
Crumble them using your hands or a fork until broken into small pieces.
2️⃣ Add the Creamy Ingredients
Add softened cream cheese, vanilla extract, and Cool Whip to the bowl.
3️⃣ Mix Until Fluffy
Use a hand mixer on low to medium speed.
Mix until the dip is smooth, fluffy, and fully combined.
Scrape down the sides of the bowl as needed.
4️⃣ Fold in the Fun
Gently fold in sprinkles and mini tree candies using a spatula.
Be careful not to overmix to keep the dip light and airy.
5️⃣ Transfer & Decorate
Spoon the dip into a festive serving bowl.
Top with extra sprinkles and mini Christmas trees for decoration.
6️⃣ Chill or Serve
Chill for 20–30 minutes for a firmer texture (optional).
Or serve immediately for a softer, whipped consistency.
7️⃣ Serve & Enjoy
Serve with graham crackers, vanilla wafers, or cookies.
Enjoy with family and friends!
Tips for Best Results
Make sure cream cheese is fully softened to avoid lumps
Chill briefly if the dip feels too soft
Use a hand mixer for the fluffiest texture
Add sprinkles at the end to keep colors bright
Fun Variations
Chocolate Lovers: Use chocolate Christmas Tree Cakes
Extra Sweet: Add 2–3 tablespoons powdered sugar
Mint Holiday Twist: Add ¼ teaspoon peppermint extract
Red Velvet Style: Mix in crushed red velvet cookies
Crunchy Version: Add crushed vanilla wafers inside the dip
Storage
Store in an airtight container in the refrigerator
Best enjoyed within 2–3 days
Stir gently before serving again
Light, fluffy, colorful, and nostalgic — it’s Christmas joy in a bowl!
