Apple Pie Moonshine 

Apple Pie Moonshine 

Ingredients

• 1/2 gallon apple juice
• 1/2 gallon apple cider
• 4 cinnamon sticks
• 1 whole clove
• 1 cup granulated sugar
• 1 cup brown sugar
• 3 cups 190-proof grain alcohol (such as Everclear®)
• 2 cups vanilla vodka

Instructions

1. In a large pot, combine the apple cider, apple juice, cinnamon sticks, clove, granulated sugar, and brown sugar.
2. Reduce the heat to medium-low and let the mixture simmer for about 20 minutes.
3. Remove the pot from the heat and allow the mixture to cool completely.
4. Once cooled, stir in the grain alcohol and vanilla vodka.
5. Transfer the moonshine into bottles or jars and store it in the refrigerator.