Elf Treat Tumbles
A sweet, creamy Christmas cocktail that tastes just like holiday magic in a glass!
Ingredients:
- 1 oz vanilla or sugar-cookie vodka
- ½ oz white chocolate liqueur or Irish cream
- ½ oz heavy cream or half-and-half
- Crushed candy canes or colored sanding sugar (for rimming)
- Whipped cream (for topping)
- Mini candy pieces, festive sprinkles, or edible glitter (for garnish)
Instructions:
- Prepare the glass:
- Lightly rim your glass with honey or syrup, then dip it into crushed candy or colored sanding sugar for a festive sparkle.
- Mix the drink:
- Fill a cocktail shaker with ice.
- Add the vodka, white chocolate liqueur (or Irish cream), and cream.
- Shake vigorously for about 15 seconds until smooth and well-chilled.
- Serve:
- Strain the mixture into your prepared glass.
- Top generously with whipped cream.
- Garnish:
- Sprinkle with mini candy pieces, festive sprinkles, or a touch of edible glitter for that magical North Pole finish.
Tip:
For an extra treat, chill your glasses ahead of time — or serve with a small candy cane stirrer for a fun twist!
Flavor profile:
Creamy, sweet, and lightly boozy — like sipping on a sugar-cookie milkshake straight from Santa’s workshop.
