Orange Creamsicle Moonshine
Ingredients:
• 1 gallon Orange juice no pulp
• 1 1/2 cup Sugar
• 2 tbsp Vanilla extract
• 1/2 cup French vanilla liquid coffee creamer
• 3 cup 190 proof everclear
• 1/2 cup Vanilla vodka
• Mason jars w/ lids
Instructions:
1️⃣ Using a big pot, bring to a boil the orange juice, sugar, vanilla extract, and the vanilla coffee creamer. Stir until creamer is fully incorporated.
2️⃣ Cool to room temperature for about 1 hour.
3️⃣ Add everclear and vodka to your orange mix. Stir.
4️⃣ Pour your moonshine into your mason jars and seal closed.
5️⃣ Refrigerate.
6️⃣ Let sit for at least 2 weeks.
7️⃣ Shake it before serving.
8️⃣ Enjoy!
