HAMBURGER STEW – Loved by Kids & Adults!
Hearty, cozy, and packed with flavor—this classic hamburger stew is perfect for family dinners, especially on cool days. It’s filling, budget-friendly, and super comforting.
Ingredients (Serves 6–8)
Meat & Oil
1½ lbs (700 g) ground beef (lean preferred)
1 tbsp olive oil (optional, if beef is very lean)
Vegetables
1 large onion, diced
3 cloves garlic, minced
3–4 medium potatoes, peeled & diced
3 carrots, sliced
2 celery stalks, sliced
1 cup green beans (fresh or frozen)
1 cup corn (optional, kids love it!)
1 cup peas (optional)
Liquids
4 cups beef broth
2 cups water (or more broth for richer flavor)
1 (14.5 oz / 400 g) can diced tomatoes (with juice)
2 tbsp tomato paste
Seasonings
1 tsp salt (adjust to taste)
½ tsp black pepper
1 tsp paprika
½ tsp dried thyme
½ tsp dried oregano
1 bay leaf
1 tbsp Worcestershire sauce
1 tsp sugar (optional, balances acidity)
Thickening (Optional)
2 tbsp cornstarch + 2 tbsp cold water
or
2 tbsp flour
Garnish (Optional)
Fresh parsley, chopped
Instructions
1️⃣ Brown the Beef
Heat a large pot or Dutch oven over medium heat.
Add ground beef and cook until browned, breaking it up as it cooks.
Drain excess fat if needed.
Add olive oil if beef is very lean.
2️⃣ Add Aromatics
Stir in onion and cook 3–4 minutes until soft.
Add garlic and cook 30 seconds until fragrant.
3️⃣ Build the Flavor
Mix in tomato paste, Worcestershire sauce, paprika, thyme, oregano, salt, pepper, and sugar.
Stir well and cook 1–2 minutes to deepen flavor.
4️⃣ Add Veggies & Liquids
Add potatoes, carrots, celery, green beans, corn, and peas.
Pour in beef broth, water, and diced tomatoes.
Add bay leaf and stir.
5️⃣ Simmer
Bring to a gentle boil.
Reduce heat, cover, and simmer for 30–40 minutes until vegetables are tender.
6️⃣ Thicken (Optional)
If you want a thicker stew:
Mix cornstarch with cold water and stir into stew.
Simmer 5 more minutes until thickened.
Taste and adjust seasoning.
7️⃣ Finish
Remove bay leaf.
Sprinkle with fresh parsley if desired.
Serving Ideas
Serve with crusty bread or warm dinner rolls
Great with rice or mashed potatoes
Add shredded cheese on top for kids
Variations
Cheesy Hamburger Stew: Stir in 1 cup shredded cheddar at the end
Italian Style: Add basil and a pinch of red pepper flakes
Extra Veggie: Add zucchini or bell peppers
Slow Cooker: Brown beef first, then cook on LOW 6–8 hours or HIGH 3–4 hours
