Golden Mini Chicken Pot Pies
These adorable mini chicken pot pies are packed with tender chicken, colorful vegetables, and a rich, creamy filling, all wrapped in a flaky golden crust. Perfect for family dinners, lunchboxes, parties, or whenever you’re craving a comforting homemade meal in a convenient handheld size. Crispy on the outside and creamy on the inside, they’re guaranteed to disappear fast!
Ingredients
1 can refrigerated biscuits or puff pastry
1 cup cooked chicken, shredded
1 cup mixed vegetables (peas, carrots, and corn)
1 can (10.5 oz) cream of chicken soup
¼ cup milk
1 tablespoon butter, melted
Salt and black pepper, to taste
1 egg, beaten (optional, for a golden finish)
Fresh parsley, chopped (optional, for garnish)
Instructions
Preheat your oven to 375°F (190°C) and lightly grease a 12-cup muffin tin.
In a medium bowl, combine the shredded chicken, mixed vegetables, cream of chicken soup, milk, melted butter, salt, and pepper. Stir until the filling is smooth and well mixed.
Separate the biscuits or roll out the puff pastry. Press each piece into the muffin cups, creating small crusts that come slightly up the sides.
Spoon the chicken mixture evenly into each prepared cup.
If using puff pastry, cut small circles or strips for the tops and place them over the filling. If desired, brush the tops with beaten egg for a beautiful golden color.
Bake for 18–22 minutes, or until the crust is golden brown and the filling is hot and bubbly.
Allow the mini pot pies to cool for 5 minutes before removing them from the muffin tin.
Garnish with fresh parsley and serve warm.
Serving Suggestions
Pair with a fresh green salad for a complete meal.
Serve with cranberry sauce for a comforting holiday-style touch.
Enjoy as a quick lunch, snack, or kid-friendly dinner.
Tips
Use leftover rotisserie chicken for extra convenience.
Add diced potatoes or mushrooms for a heartier filling.
Freeze baked pot pies and reheat whenever you need an easy meal.
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Servings: 10–12 mini pot pies
Crispy, creamy, and loaded with comforting flavor, these Golden Mini Chicken Pot Pies are the ultimate bite-sized comfort food!
