Cheddar Beef Sausage Balls
Savory, cheesy, and packed with bold homestyle flavor—these baked beef sausage balls are the ultimate bite-sized comfort snack!
Made with seasoned beef sausage, sharp cheddar cheese, and a perfectly golden biscuit-style texture, every bite is warm, cheesy, and irresistibly delicious
Perfect for parties, game nights, holiday platters, brunch tables, or an easy grab-and-go snack everyone will love!
🛒 Ingredients
1 lb (450g) beef sausage
2 cups shredded sharp cheddar cheese
2 cups baking mix (like Bisquick)
1/4 cup milk
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/4 teaspoon black pepper
Optional: chopped parsley or chili flakes for garnish
Instructions
Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
In a large bowl, combine the beef sausage, cheddar cheese, baking mix, milk, garlic powder, onion powder, and black pepper.
Mix everything together until fully combined. The mixture should be thick and slightly sticky.
Roll into small bite-sized balls and place them evenly on the prepared baking sheet.
Bake for 18–22 minutes, or until golden brown and cooked through.
Let cool slightly before serving. Garnish with parsley or chili flakes if desired.
Serving Ideas
Serve with ranch dressing, spicy mayo, or honey mustard
Add to breakfast platters or brunch boards
Great for meal prep and freezer-friendly snacks
Warm, cheesy, and loaded with savory flavor—these beef sausage balls disappear fast every single time
