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Southern Bacon Cream Cheese Crescent Rolls

Southern Bacon Cream Cheese Crescent Rolls

These buttery, flaky bacon cream cheese crescents are the kind of recipe that disappears within minutes of hitting the table. Filled with rich cream cheese and savory crispy bacon, every bite practically melts in your mouth. They’re simple enough for busy weeknights, yet so delicious that everyone will assume you spent hours in the kitchen.

 

 

 

 

Whether you’re bringing them to a church potluck, family gathering, holiday brunch, or simply serving them as a cozy snack, these little crescents are always a crowd favorite. Best of all, they come together with just three simple ingredients!

Ingredients

1 can (8 ounces) refrigerated crescent roll dough

4 ounces cream cheese, softened

6 slices bacon, cooked crisp and crumbled

Instructions

Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper or lightly grease it.

In a small bowl, combine the softened cream cheese and crumbled bacon until evenly mixed.

Unroll the crescent dough and separate it into 8 triangles.

Place about 1 tablespoon of the bacon cream cheese mixture onto the wide end of each triangle.

Starting from the wide end, gently roll up each crescent, enclosing the filling inside.

Arrange the crescents on the prepared baking sheet, leaving a little space between each one.

 

 

 

 

Bake for 11–13 minutes, or until golden brown and beautifully puffed.

Allow them to cool for a few minutes before serving.

Tips for Extra Flavor

Sprinkle a little shredded cheddar cheese into the filling.

Add a pinch of garlic powder or black pepper for extra savory goodness.

Garnish with chopped chives or green onions before serving.

Serving Suggestions

These crescent rolls are perfect for breakfast, brunch, game day spreads, potlucks, holiday gatherings, or as an easy appetizer. Serve them warm for the ultimate creamy, flaky, bacon-filled experience.

Prep Time: 10 minutes

Cook Time: 13 minutes

Total Time: 23 minutes

Servings: 8 crescents

Fresh from the oven, these Southern Bacon Cream Cheese Crescents deliver buttery layers, creamy filling, and smoky bacon flavor in every irresistible bite. One batch is never enough!

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