Spicy Creamy Chicken Livers & Mushrooms
Indulge in this bold, velvety, and nutrient-packed dish that brings a gourmet touch to your table in minutes!
Ingredients:
Protein: 1kg Fresh Chicken Livers
Veggie Base: 2 cups Chopped Mushrooms + 1 Onion
The Secret Sauce: 250ml Fresh Cream + 1 tbsp Sundried Tomatoes
Spice Mix: Minced Garlic, Paprika, Cumin, Seven Colours Seasoning, Chilli Flakes , & Mixed Herbs
Finish: Salt & Pepper
Quick Method:
Sizzle: Brown livers in oil for 3 mins; set aside.
Infuse: In the same pan, simmer cream, mushrooms, onions, and all spices for 3 mins.
Combine: Return livers to the pan. Season and cook for 10-15 mins until perfectly tender.
Why You’ll Love It (The Benefits)
Iron Powerhouse: Boosts energy and keeps you feeling sharp!
Vitamin A Rich: Amazing for glowing skin and crystal-clear vision.
Muscle Fuel: High-quality protein paired with mushrooms for a metabolic kick.
Metabolic Spark: Chilli flakes add a spicy “zing” that warms the soul and fires up digestion!
Enjoooooy
